This one is late too! On Father's Day we went on a gastronomical tour of sorts. First stop - Shimazu shave ice. The girls had sour lemon and green river. The grown-ups went for some more sophisticated flavors - chocolate peanut butter cream and red velvet cream. We stopped in Chinatown for some Gin Dui and pork hash and finished off with poke bowls from Pa'ina! Then it was off to Ward theatres to see "Up!"
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